Еда и напитки

Year

2018

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Tart with caramel and hazelnuts

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Scallops with chicken liver mousse, port wine and prunes

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Bacon with mushrooms and spinach

jujube

Passion fruit jelly

Сoconut cake

Dessert of coconut cake with chocolate mousse and coconut filling

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Meat cooked on the grill.

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Baked pumpkin with winter cherry and rosemary.

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Cheesecake with mint leaf on a plate.

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Блюда с бараниной в ресторане "Брецель"

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Блюда с бараниной в ресторане "Брецель"

Biscuit dessert.

Biscuit dessert with raspberries and cherries.

Dessert garnished with fresh strawberries in chocolate.

Dessert with fresh raspberries decorated chocolate.

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Владелица сети кафе "Бизе" Мария Мартынова во время интервью в своем кафе по адресу Моховая 46. Интерьеры кафе. Кондитерские изделия из ассортимента кафе

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Чилийский сибас на гриле со сладким чили-соусом и черным ризотто

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Новозеландские мидии с чили чесночным соусом

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Walnut cake. Cake made from nuts.

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Citrus cake with chocolate and blackberries.

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Gingerbread with snowflakes of the glaze. Sweets for Christmas. Two sticks on a wooden board.

Pear dessert.

Pear dessert with meringue and blueberries

Sandwich

Sandwich with marinated sardine and tomato.

Snack

Goat cheese in a green salad with strawberries

Spring cake.

Ice cream on the white plate